コース詳細

[February-March] Enjoy small dishes, sashimi, grilled dishes, fried dishes, Sangen pork kimchi hotpot, and more! 8 dishes in total ⇒ 5,500 yen (tax included)

5500 yen(税込)

  • 8品
  • 4名

Starting with a special fried dish, the course includes fresh amberjack and squid sashimi, chicken teriyaki with garlic soy sauce, and exquisite white fish and spring vegetable tempura. The main course of Sangen pork kimchi hotpot will warm both body and soul, and the meal finishes with seasoned rice, Nankan age fried tofu, and seaweed soup! Perfect for any banquet or meal ◎

コースメニュー

Small bowl

Alternative fried food

■ Build

Amberjack/Squid garnish set

■ Salad

Bacon and warm egg salad

■ Pottery

Chicken Teriyaki with Garlic Soy Sauce

■ Fried food

Whitebait and spring vegetable tempura

A pot

Sangen pork kimchi hotpot

A meal

Takomi-meshi

■Tome bowl

Nankan Fried Tofu and Green Laver Soup

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Monday: Until 8:00 PM two days before your visit
Tuesday: Until 20:00 the day before your visit
Wednesday: Until 20:00 the day before your visit
Thursday: Until 20:00 the day before your visit
Friday: Until 20:00 the day before your visit
Saturday: Until 20:00 the day before your visit
Sunday: Until 20:00 the day before your visit
Holidays: Until 20:00 the day before your visit
The day before a holiday: Until 8:00 pm the day before your visit

2026/01/13 更新